SAVIGNY-LES-BEAUNE 1ER CRU «Les Charnières»
SAVIGNY-LES-BEAUNE 1ER CRU«Les Charnières»
Grape Pinot Noir 100%
Soils Soil composed of silt, clay and limestone, earth made of gravel and alluvial deposit.
Vinification / Maturing Harvested by hand, sorted and destemed.
Alcoholic fermentation in open vats, for about 15 days with 2 punch-down a day at the beginning.
Maturation in oak barrels (10% new barrels) for 13 months.
Alcohol 13,5°
Tasting notes Colour : Light and cristalline red.
Nose : Red fruits and floral aromas (rose).
Mouth : Well balanced, long finish.
Food accordance White meats, white fishes.
Moderate 15°C